Rose-Coconut Salad Dressing

date 2026 September 30

Ingredients 

  • ⅓ cup of fresh yogurt 
  • 2 tablespoons of extra virgin olive oil 
  • 2 tablespoons of Organic Rose Petal Spread 
  • 1 teaspoon of dried shredded coconut 

Directions 

  1. Blend all the ingredients together in a blender and serve over vegetable salad. 

Rose Petal Spread Recipes  

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