Your Shopping Bag is Empty
SAUCES & SPICES

Rose-Coconut Salad Dressing

Rose-Coconut Salad Dressing

Print

Ingredients 

  • ⅓ cup of fresh yogurt 
  • 2 tablespoons of extra virgin olive oil 
  • 2 tablespoons of Organic Rose Petal Spread 
  • 1 teaspoon of dried shredded coconut 

Directions 

  1. Blend all the ingredients together in a blender and serve over vegetable salad. 

Rose Petal Spread Recipes  

Keep on topic

  • My Vedic Kitchen—Ayurvedic Rose Petal Spread Recipes
  • Rejuvenate with Rose: Traditional Ayurvedic Uses for the Heart, Skin, and Emotions
  • Rose Lassi, Rose Milk, Rose Thirst Quencher – Recipes
  • Organic Rose Halva
  • Organic Rose Petal Cookies
  • Rose Petal Milk
  • Rose Petal Sauce
  • Rose Petal Thirst Quencher
  • Sweet Rose Petal Lassi
  •  





    © 1999, 2021 Maharishi AyurVeda Products International, Inc. (MAPI). All Rights Reserved. MAPI does not provide medical advice, diagnosis or treatment. These statements have not been evaluated by the Food and Drug Administration. Products are not intended to diagnose, treat, cure or prevent any disease. See additional information.