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Ayurvedic research

Ayurvedic research

The ancient science of Ayurveda is making headlines in the media, as new research explores its efficacy. Turmeric, ashwagandha, and gotu kola are just a few popular topics. Explore our collection of scientific studies on Ayurvedic herbs and medicine.

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CANCER

Antineoplastic Properties of Maharishi Amrit Kalash [MAK-5], An Ayurvedic Food Supplement, Against 7,12-Dimethylbenz(a)anthracene-Induced Mammary Tumors in Rats

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Hari M. Sharma,* Chandradhar Dwivedi,** Bryan C. Satter,** and Hussein Abou-Issa.*

ANTI AGEING

Anti-Aging and Oxygen Free Radical (OFR) Scavenging Effects of an Anti-Carcinogenic Natural Product, Maharishi Amrit Kalash [MAK-4 and MAK-5]

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J.Z. Fields, E. Eftekhari, J.F. Hagen, L.J. Wichlinski, and R.H. Schneider (SPON: A.H. Friedman).

ANTIOXIDANT

Superoxide Scavenging of Two Natural Products, Maharishi-4 [MAK-4] and Maharishi-5 [MAK-5]

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Philip F. Tomlinson, Jr. and Robert Keith Wallace (SPON: J. Fagan).

ANTIOXIDANT

The Antioxidant and Antiatherogenic Effects of MAK-4 in WHHL Rabbits

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Jae Y. Lee, PhD, Atef N. Hanna, PhD, John A. Lott, PhD, and Hari M. Sharma, MD, FRCPC.

ANTIOXIDANT

Inhibition of Low-Density Lipoprotein Oxidation by Oral Herbal Mixtures Maharishi Amrit Kalash-4 (MAK-4) and Maharishi Amrit Kalash-5 (MAK-5) in Hyperlipidemic Patients

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Vidya Sundaram, M.D.,* Atef N. Hanna, Ph.D.,** Gary P. Lubow, M.D.,** Lata Koneru, M.D.,Ú James M. Falko, M.D.,* and Hari M. Sharma, M.D.**

ANTIOXIDANT

Effect of Herbal Mixtures MAK-4 and MAK-5 on Susceptibility of Human LDL to Oxidation

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Atef N. Hanna, PhD,* Vidya Sundaram, MD,** James M. Falko, MD,** Ralph E. Stephens, PhD,* and Hari M. Sharma, MD, FRCPC.*

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